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layered hummus dip
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Layered Hummus Dip

Easy 5 ingredient Layered Hummus Dip
Course Appetizer
Cuisine American, greek
Keyword appetizer, dip
Prep Time 10 minutes
Servings 8 people
Calories 80kcal

Ingredients

  • 10 oz Hummus
  • 1/2 cup Tomatoes chopped
  • 1/2 cup Cucumbers chopped
  • 1/4 cup kalamata olives chopped
  • 1/4 cup feta cheese

Instructions

  • Spoon the hummus on a serving dish. Spread evenly about 3/4-1" thick.
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  • Top with tomatoes, then cucumbers and olives. Finish with a sprinkling of feta cheese.
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  • Serve at room temperature with pita chips.
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Nutrition

Serving: 1serving | Calories: 80kcal | Carbohydrates: 6g | Protein: 4g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 253mg | Potassium: 114mg | Fiber: 2g | Sugar: 1g | Vitamin A: 125IU | Vitamin C: 2mg | Calcium: 39mg | Iron: 1mg